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* Cooking medium (source: Miga’s protocol) | * Cooking medium (source: Miga’s protocol) | ||
: Glucose – 10 g | : Glucose – 10 g : Peptone – 2.5 g : Yeast extract – 2.5 g : Na2HPO4 – 1.35 g : Citric acid – 0.75 g : Distilled water – 500 ml : Agar – 7.5 g | ||
Agar – 7.5 g | |||
• Putting the medium on the drawings | • Putting the medium on the drawings |
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